Hearty Pesto Chicken Salad

Fresh, Fast & Flavor-Packed

Who says salads have to be boring? This Hearty Chicken Pesto Salad is a meal in itself—layered with juicy chicken breast, creamy avocado, sweet cherry tomatoes, and fresh mozzarella, all brought together with a vibrant pesto drizzle. Ready in minutes and loaded with protein, it’s the perfect balance of wholesome and crave-worthy.

Recipe Details

Servings: 1
Prep Time: 5 minutes
Cook Time: 20 minutes (for chicken breast)

Ingredients

  • 2 cups (42 g) mixed greens

  • 4 oz (113 g) cooked chicken breast, sliced

  • 1 small avocado, sliced or cubed

  • Handful of cherry tomatoes, halved

  • 2 oz (56 g) fresh mozzarella, sliced

  • 1 tbsp (15 g) pesto sauce (made with olive oil)

Directions

  1. In a small bowl, combine the pesto sauce with chopped tomatoes and mozzarella.

  2. Arrange mixed greens, sliced chicken breast, and avocado in a bowl or on a plate.

  3. Top with the tomato–mozzarella–pesto mixture.

  4. Serve and enjoy immediately!

Nutrition Information (per serving)

  • Calories: 578

  • Carbohydrates: 24 g

  • Protein: 56 g

  • Fat: 31 g

Why You’ll Love It: Quick to prep, full of bold flavors, and satisfying enough to keep you fueled for hours—this is not your average salad.

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